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  •   A LA CARTE
  •   SOMETHING SMALL
  •   STARTERS
  •   MAIN COURSES
  •   DESSERTS
  •   WINES
  •   GROUP MENU
  •   BOOK A TABLE
  •   THE RESTAURANT
  •   OPENING HOURS
  •   EVENTS
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BISTRO MENY

 

Something small

Roasted olives in herb marinade

3€

Salt roasted nuts

3€

Garlic bread

5€

Gambas al pil pil

12€

Escargot & garlic

12€

Patatas Bravas of the house

5€

Torn lamb & rieska

9€

White fish ceviche & horseradish

9€

 

A LA CARTE

Starters

CHARRED & SMOKED PIKE
with pickled fennel, radish & broccoli cremé

12€

TARTAR & ONION
with cured yolk & watercress chimichurri 

14€

SOY MARINATEDS SALMON & CARROT
with mustard seeds & chervil

13€

POTATO CREMÉ & PIKE ROE
with västerbotten cheese, aspargus
& pickled cucumber 

12€

 

Main Courses

WHITE FISH & LEEK
with lighty smoked bean cremé, potato crisp
& vichyssoise sauce

28€

GRILLED BEEF TENDERLOIN
with truffle duxelle, haricots verts, spring onion,
confit potatoes & madeira sauce

32€

SLOW ROAST LAMB NECK
with smoked puré of puikula potatoes, parsley root, carrot & sauce of fermented pepper 

28€

RISOTTO & ASPARGUS
with roasted nuts, herb oil, mâche,
oyster mushroom & parmesan

24€

Desserts

TIRAMISU OF THE HOUSE
savioardi, espresso, amaretto & mascarponemousse

10€

CHOCOLATE & VANILLA
chocolate soufflé with vanilla ice cream

10€

SOUR MILK IN VARIATION
sour milk cake with cherry and sour milk ice cream, white chocolate and sour milk meringue 

10€

 

RHUBARB SORBET

5€

 

Cheese from the cart
a selection of cheeses with sides

1 piece 6€
3 pieces 9€

 

 

 

Our group menues are aimed for reservations over 10 persons. We ask that reservations exceeding 10 persons would pre-order a mutual menu choice for the entire group. 

Wines

  Open winelist in PDF

 

Group menu

  Open group menu in PDF

 

 

 

Ernst Salonger

 

 

 

BISTRO ERNST SALONGER

TUESDAY - THURSDAY

17 - 23

FRIDAY - SATURDAY

16 - 01

HIETASAARENKATU 7, 65100 VAASA FINLAND

info@ernstsalonger.fi

+358 50 351 1116


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info@ernstsalonger.fi

+358 50 351 1116


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